IN SHORT

When you walk into Gabriela Cámara’s restaurant, when you sit down to order a meal, and taste the food – the magic of the experience is inescapable. This is because she leads a team of fifty employees, all of them working hard and with love, to have a positive impact on each and every person who comes for the food and stays for the company and the warmth. “I always knew I wanted to help people, and food has always been such a special part of my family. It has an immediate impact on a person’s well-being. And at the same time, it reminds you that nothing is permanent.”