IN SHORT

Marisa Lazo was just 11 years old when she baked her first cake. Four decades later, her bakery produces 50,000 cakes a week. Ever since she can remember herself, Marisa knew with conviction that passion, optimism and joy will be key on her path— and all three remain with her to this day. But she also discloses another secret to her success: surrounding herself with enthusiastic, generous and creative people, a team that has grown along with her company.